2. The Cusseahs
(native Tartars)
In the
spring of 1772, an eighteen year old Scotsman, Robert Lindsay, embarked for
India on board the East Indiamen - Prince
of Wales[1]. He
landed in Calcutta in September 1772
and was soon appointed as an Assistant to the Accomptant[2]
General in the Revenue Department.
By 1774, Warren Hastings was the Governor-General in India for more than 5 years. In early 1776 the interior province of Bengal was managed by Provincial Councils stationed at Patna, Moorshedabad and Dacca. He was appointed as an Assistant to the Revenue Chief of Dacca.
By 1774, Warren Hastings was the Governor-General in India for more than 5 years. In early 1776 the interior province of Bengal was managed by Provincial Councils stationed at Patna, Moorshedabad and Dacca. He was appointed as an Assistant to the Revenue Chief of Dacca.
On the east
side of the Brahmaputra river (as it
enters present day Bangladesh) laid the province of Sylhet, which was under the Dacca
Council. In the rainy season, seen at a distance of 40 miles, the lofty
mountains behind Sylhet (the Khasi Hills) appeared as a dark cloud,
intersected with perpendicular streaks of white - these in fact were large
waterfalls.
The
province of Sylhet was of
considerable size, reaching from the east bank of the Brahmaputra, and extending to the high mountains which separated
the East India Company’s territories of Bengal
from China, as it was thought then. The intervening space was thinly inhabited
and was occupied by tribes of independent Tartars
(a reference to the Khasis). During the
reign of the Moguls, a considerable
military force was kept up at Sylhet
for its defence. The troops were allotted land below the Khasi Hills for their military services.
In the Lives of the Lindsays, Robert Lindsay gives
an account of the revenue of the country over which he presided. There was
little silver or copper in circulation, and the circulating medium was entirely
in small shells or cowries. The
exchange rate then was 1 Rupee to 5120 cowries.
The cowrie was in circulation throughout
Bengal, and used in the purchase of
smaller articles especially by the lower classes in society. He was perplexed
as to how it came to become the only circulating medium in Sylhet, which was some 300 miles inland from the sea.
The nearest
sources of these cowries were the Maldive and Nicobar islands, some 1,500 miles away from Sylhet. These were brought to Chittagong,
from where they were dispersed all over the country, and eventually found their
way to Sylhet. As this was relatively
poorer country, the cowries were more
suitable for the purchase of smaller articles instead of copper currency. In
the months of October and November, when the waters subsided, there was a
roaring trade in fish, which employed thousands and drew more cowries into the country than all other
forms of commerce.
The use of cowries in Sylhet appears to have spread among the Khasis too. In every Khasi house
was to be found the net bag which was made out of pineapple fibre[3].
These bags were of two sizes, the larger ones were used for keeping cowries, which was used as currency
instead of coin. The smaller ones were used for the ever necessary betel-nut. In the Khasi divorce ceremony the husband and the wife each brought five cowries. The wife gave her five cowries to her husband, who placed them
with his own five. He then returned the five cowries to his wife, together with his own five. The wife then
returned the ten cowries to the
husband who threw them on the ground. Gurdon also mentions that the Khasis also used cowries in divination.
The other
peculiar aspect of Sylhet was the
dried fish. Lindsay describes the enormous quantity of fish of every
description left behind in the pools on the Sylhet
plains when the waters subsided into their original channels. These were
gathered by the locals and later exposed to dry in the sun, which gave off a
most offensive smell. The dried fish were then buried
for a period before being carried to the market, where they met with a ready
sale.
Lindsay recounted that during this period the whole country was
in a complete state of confusion. The fish-gatherers were without any principles
and they merrily took advances from all and sundry, knowing full well that they
could not possibly deliver to all, leading to general mayhem. He mentions that
the hill people (referring to the people of the Khasi Hills) had another mode of preparing the fish for their own
consumption. They roasted the fish gathered on the Sylhet plains, and carried them to the mountains in large
quantities, as a delicacy for their chieftains (Syiems).
Lindsay was soon appointed the Resident and Collector of Sylhet. He received instructions to
correspond with the Bengal Presidency
directly, bypassing Dacca Council. Lindsay
perceived this to be an ample reward for his activities. He made a hurried trip
to Calcutta, some 600 miles away,
travelling in an open boat, covered only by an awning.
This was a
curious time in history when employees of the Company, besides drawing a
salary, could also earn on the side, often in competition to the interests of
the Company. He contemplated with delight the wide field of commercial
speculation that opened before him. His annual pay as Resident did not exceed Rs.500,
and therefore a fortune could only be acquired through his own business. According
to him, the high country (referring to the Khasi
Hills) had other resources deserving the attention of enterprising merchants.
These
mountains produced various kinds of wood, adapted to boat and ship building,
and also iron of excellent quality, which was little known in Sylhet at the time. The latter was
brought down from the hills in lumps of adhesive sand, and was put into forges,
producing an excellent malleable virgin iron, which according to him, was superior
to any made in Europe by charcoal.
The undulating
country below the Khasi Hills, was an
abundant source of the finest elephants. There were other minor articles which
were bought in considerable amounts, such as coarse muslins, ivory, honey,
gums, and drugs for the European market. In the fruit season, there was an
inexhaustible quantity of the finest oranges, found growing spontaneously in
the Khasi Hills.
The Khasi Hills were also an inexhaustible
source of the finest lime, and lower down the river (probably referring to the Surma) there was an abundance of fuel
for burning it. This soon became a large source of income for Lindsay, and in
fact became the foundation of his fortune. Chunam, or lime was the only
great staple and steady article of commerce. According to him, nowhere else in Bengal, or even Hindostan for that matter, was the lime found so perfectly pure as
in this region. Consequently, Calcutta
was chiefly supplied from here.
The lime
trade immediately attracted Lindsay’s attention and he sought ways to improve
and extend the business. He noted that the trade was occupied by Armenians, Greeks, and “low Europeans”,
however their market share was trifling. He had a significant advantage over
them, as he had command over the currency, and soon he became central to the
entire trade.
He bought lime in cowries, which
on sale was converted to cash, enabling him to fulfil his contract, which
otherwise would have been difficult. He had earlier
begun to combine Company business with personal speculation in Dacca, where he took a large advance
from a wealthy local businessman in return for delivering 20,000 pounds of
Company salt bought with a Company officer’s prerogative at public auction. He made a
large fortune by working the lime quarries and thus converting into cash the
millions of cowries in which the land
revenue of Sylhet was paid[4].
The Khasi Hills, from where the lime was
sourced, however, was not situated within the East India Company’s jurisdiction.
These belonged to independent chieftains (Syiems)
of inhabitants of the high range (referring to the Khasis) which separated British possessions from the Chinese
frontier (as it was thought then). His main objective was to obtain a lease of
the lime-rock from these chieftains, but they demanded an
interview with him to discuss the matter. A meeting was accordingly arranged at
a place called Pondua, situated close
below the Khasi Hills.
Lindsay provides a vivid description of the Khasi Hills:
“forming one
of the most stupendous amphitheatres in the world. The mountain appears to rise
abruptly from the watery plain, and is covered with the most beautiful foliage
and fruit trees of every description peculiar to a tropical climate, which seem
to grow spontaneously from the crevices of the lime-rock. A more romantic or
more beautiful situation could not be found than the one then before me.
The
magnificent mountain, full in view, appeared to be divided with large
perpendicular stripes of white, which, upon a nearer inspection, proved to be
cataracts of no small magnitude; and the river, in which the boats anchored,
was so pure that the trout and other fishes were seen playing about in every
direction; above all, the air was delightful when contrasted with the close and
pestilential atmosphere of the putrid plain below, so that I felt as if
transplanted into one of the regions of Paradise.”
The river he refers to is most probably the Dhamalia river in present day Bangladesh. This river is known as
the Umngi in the Khasi Hills and its main source is near Sohiong. He imagined himself in the garden of Eden and was awoken
from his reverie by the appearance of the locals dancing in the river banks
before him. They came down from the mountains in large numbers dressed
for war. According to Lindsay, their appearance was certainly martial, and compared
favourably to his “native Highlanders
when dressed in the Gaelic costume”. Lindsay thought that from their
complexion, the war cries and the way they handled their weapons, they were not
dissimilar to other mountaineers.
The
chieftains organised a feast in his honour. Prior to the festivities, it was
agreed that no business should be discussed till the following morning. Half a
dozen pigs were roasted whole in a crude oven. A hole was dug in the ground and
lined with banana leaves and then filled with hot stones. The pigs were then
laid within and then covered with layers of hot stone and earth. The chiefs used
their short daggers for carving and the banana leaves served as plates. Fermented
liquor flowed freely and everyone had a good time till the festivities closed
for the day.
This set
the tone for negotiations the following day, and a large portion of the
mountain that contained the lime quarries were allotted to Lindsay. The site
had easy access to boats, which greatly facilitated transport. After the
conclusion of the deal, several chiefs proposed to accompany Lindsay upriver to
show him the quarries. He was forewarned of the dangers involved in the journey.
About half a dozen canoes were used for the occasion. Each canoe had half a
dozen men with paddles for smooth sailing and long poles to negotiate the
rapids.
The first
few miles were easy enough and the paddles sufficed. Gradually they got into
rough waters and the first of the rapids appeared. These were easily overcome
with the aid of the poles. A couple of miles further brought them to the second
rapid which was more formidable. The crew was forced to push the boat under the
banks and haul it up with the help of ropes. The third rapid greeted them with
a tremendous roar, drowning all voices. Surprisingly, the waters soon became
shallow and the crew jumped out, lifting the canoes over the stones.
They then
approached the chunam or lime-rock which was washed by the rapid stream.
Lindsay described the scene thus:
“a magnificent cataract was seen
rolling over the adjoining precipice — the scenery altogether was truly
sublime. The mountain was composed of the purest alabaster lime, and appeared,
in quantity, equal to the supply of the whole world. When the canoes were
loaded at the bottom of the hill, they appeared to descend the rapids with the
rapidity of lightning; indeed it is often attended with danger, and even loss
of life, when bringing down the stones.”
Lindsay
appeared to be overwhelmed by the scenery, so much so that on his passage back
down the river, he landed at a projecting point above Pondua, and expressed his desire to build a small cottage. This
request was readily agreed to by the chiefs and he gave immediate orders to
build his proposed villa. In later years, this was to become a beautiful retreat,
which never failed to restore him, especially when exhausted by the “noxious vapours” during the floods. Lindsay,
however, had other plans on his mind. The garden-wall was constructed with
unusual strength to withstand possible attacks, until reinforcements could be got
from Sylhet, some 25 miles away.
During his
brief stay at his residence at Pondua,
he saw a caravan arrive from the interior of the mountain, bringing on their
shoulders the produce of the hills - coarse silks, fruits and iron, of excellent
quality. The inhabitants descended the mountain by steps cut out in the
precipice. The burdens were carried by the women in baskets supported by a belt
across the forehead, the men walking by their side, protecting them with their
arms. The elderly women had their mouths and teeth as black as ink from the constant
use of the betel leaf mixed with lime. Lindsay noted that the young girls were
not allowed to chew betel-nut until after their marriage.
He also noted the strength of their arms and legs due to the constant exercise while
ascending and descending these mountains.
Having
established the groundwork of the lime trade on a firm footing, Lindsay
returned to Sylhet. He appointed
British agents at Calcutta and
elsewhere, and fleets of boats now covered the rivers, and the trade kept five
or six hundred men in constant employment. He specialized in
limestone trades and in building riverboats, armed with swivel-guns, which
carried his own goods as well as Company cash, goods, mail, soldiers, and
officials.
After
living and conducting business in their vicinity for twelve years, overall, Lindsay
had a favourable impression of the Cusseah,
or native Tartar as he called them, of these mountains. However, he had
reasons to be cautious, and as a precautionary measure, he made arrangements
for a “black officer” and twelve men
to guard his house at Pondua. On one
occasion, when returning to Sylhet, he
had given directions to his “black
officer” in charge to prevent inhabitants of the plains from soiling the beautiful
grounds of his residence.
Unfortunately
a few days later, a hill chief from a distant mountain came down and, taking it
to be a favourable surrounding, he was found by the officer in the very act of
offending, and was ordered to throw the “noxious
deposit” into the river. The chief told him that as he was a total
stranger, the offence would not be repeated. However, he would not act as
directed, as it was against the laws of his religion. In response, the officer
gave him a few heavy blows with his cane, and forced him to obey.
The chief
immediately assumed his clothing of despair – a couple of yards of white
cotton, with a hole in the middle for the head, and the hair thrown loose – and
rushed out towards Pondua Bazar. Towards the evening the shrill
war cries were heard in every direction, as the Cusseahs retired to the mountains. For
several weeks not a man was seen below, and at last they descended in
considerable force. The chieftain singled out the offending officer and they
fought and both fell to the ground.
Lindsay had
previous warning of what was to pass, and had reinforced his small garrison,
but the enormities of the acts committed by the Cusseahs against the defenceless inhabitants of the plains became
very serious. As a consequence, he was compelled to stop all communication and
passage of provisions.
According to Lindsay, to retaliate was impossible, “for you might as well attack the inhabitants
of the moon as those of the mountain above”. There were many instances of
their killing and scalping prisoners, by cutting from the crown of the skull
the size of half a crown, with skin and hair attached to it, which was
preserved as a trophy. This kind of inconsistent warfare lasted for some time,
when peace was restored, but Lindsay no longer had the same inducement to visit
his favourite haunts on the hill.
[1]
Anecdotes
of an Indian Life by the Hon. Robert Lindsay in Lives of the Lindsays – Volume
3, pages 147-226; or a memoir of the houses of Crawford and Balcarres, by Lord
Lindsay to which are added, extracts from the official correspondence of
Alexander sixth Earl of Balcarres, during the Maroon War; together with
personal narratives by his brothers, the Hon. Robert, Colin, James, John, and
Hugh Linsay; and by his sister, Lady Anne Barnard. Published by John Murray,
Albemarle Street, London,1849.
[2]This was the
term used at the time for an Accountant.
[4]
Ibid.
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